Why EAT LESS WATER?
The most far-reaching effective strategy to save water is to EAT LESS OF IT. Did you know you eat on average between 500-1300 gallons of water each day? This is water embedded in the food you eat, called water foodprint. Water experts predict half the world will not have enough water by 2030; already true for 1 billion people. The wars of the future are expected to be fought over water, causing death and destruction. The good news is because 70% of our planet's finite supply of freshwater supplies flows to grow food, you and I have the power to rewrite the water story, it begins with your next meal.
Learn to save water with your next meal with this award-winning book.
Florencia is available to speak at your next event.
Eating less water is simple and delicious. You can turn ANY recipe into a sustainable one...it boils down to the ingredients your source. These recipes are designed to get you started.
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I traveled over 16,000 miles to meet with organic regenerative farmers around the nation to learn how to EAT FOR CHANGE. What I learned is culminated in my award-winning book EAT LESS WATER.
The solution to our most daunting environmental problems doesn't require we march or protest but rather change how we eat.
In addition to reading or listening to the book, you have other opportunities to learn how SIMPLE it is to make changes that are healthier for YOU, the PLANET & will SAVE $$:
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